Become a 

Chocolate Expert

Indulge your passion for chocolate like never before! Welcome to Chocolate 101, the one-of-a-kind online course that will transform you from a chocolate enthusiast into a chocolate connoisseur.

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About
Chocolate 101
Discover Chocolate's Rich Heritage: Delve into the origins of this delectable treat. From its ancient Mayan and Aztec beginnings to its modern-day global presence, you'll uncover the fascinating history of chocolate.

Unearth the Source: Learn where chocolate comes from and how it's made. Our expert insights drawn from seven years in the chocolate industry will take you behind the scenes to understand the entire chocolate-making process.

Sweet and Sustainable: Understand the importance of sustainability in the chocolate industry. Discover how ethical sourcing and eco-friendly practices contribute to a more delicious and responsible chocolate experience.

The Art of Tasting: Elevate your chocolate tasting experience. We'll teach you the art of savoring chocolate like a pro, from understanding flavor profiles to pairing chocolate with the perfect wine or coffee.

Course Contents
  • Introduction: What is Chocolate?
    We introduce you to Chocolate 101 and our expert instructor, Lukas who will talk you through: What is Chocolate? As well as give you an introduction to the history of chocolate.
  • Bean to Bar: How is Chocolate Made?
    Lukas talks you through the bean to bar process and how chocolate is made. We cover everything from the growing and harvesting stages on the farm, down to the chocolate making part in the factory.
  • Chocolate Origins
    Ever wonder what the difference between Single Origin and Single Estate is? Lukas covers how terror (a concept common in wine) is relevant to chocolate, and how the growing environment influences the final taste of chocolate.
  • Chocolate & Sustainability
    The chocolate industry is known for having a very dark side: child labour and deforestation. However, the future of chocolate doesn't need to look like that. We show you how to find ethical chocolate that's delicious and safe for people and planet.
  • Bonus: How to Taste Chocolate
    A bonus module on how to taste chocolate. We cover how to identify flavor notes in chocolate, and go over the tasting techniques and sensory evaluation that professional tasters do.
Why Choose Chocolate 101?

Here are just a few reasons:

Expert Insights.


Chocolate 101

 is backed by 15+ years of combined experience in the chocolate industry, providing you with unparalleled knowledge.

Go from being a Novice to Expert.


Designed to equip you with the expertise needed to speak confidently about chocolate and make informed choices when buying chocolate.

Join a Community of Chocolate Enthusiasts


Join an exclusive, vibrant community of chocolate enthusiasts when you enroll in Chocolate 101. Share experiences, swap tasting tips, and bond with like-minded chocolate lovers.

Ut Repellat Officiis
Est Velit In Nisi

What students are saying

“This was an amazing, informative, thoroughly enjoyable and tasty course! I appreciated the time and guidance! We found the emphasis on there being “no right or wrong answers” welcoming and inclusive. Thank you to Lukas & Ruby for bringing this course to life.”

Jen Malik
Chocolatier

“I am truly grateful that you took the time to share your knowledge and make this class available, as it was fun, informative, and educational. It is also very helpful to learn about all facets of the chocolate industry as it helps me have a better understanding and appreciation of all the hard work that goes into each bar that I taste."

Kalei Ross
Chocolate Blogger

“This course is incredible! I am so impressed by the amount of research that has gone into the many aspects of the course. Learning about the origins, growing, farming, processing, manufacturing, distribution, and environmental aspects of cacao and chocolate, has been enlightening.”

Jennifer Kular
Food Blogger

"Aut dicta commodi nostrum quidem delectus molestiae ad et ex odit."

Samantha
CEO / Founder

Meet Your Instructors

Introducing Lukas, a Chocolate 101 instructor with a master's degree in food manufacturing from Cambridge University. He gained valuable experience at a leading craft chocolate subscription company in the UK before founding Cacao Magazine over 5 years ago. Lukas's globetrotting adventures have taken him from chocolate makers ranging from Iceland to Thailand.

Lukas Reinhardt
Co-Founder of ReadCacao

Meet Ruby, another Chocolate 101 instructor. Ruby's background as a trained chocolatier and professional baker spans over seven years, making her a true artisan of the craft. Ruby is a co-founder of Cacao Magazine and she brings a wealth of hands-on experience and a deep passion and understanding for all things chocolate.

Ruby Willow
Co-Founder of ReadCacao

Your Chocolate Journey Begins Here 

FREE Bonus - Limited Time Only

The Chocolate Tasting Course 

Total Value: $47.00 

Included Free today

Get our Chocolate Tasting Course booklet for free if you buy the course today!

Dive deep into the art of chocolate tasting as we guide you through the intricacies of setting up a chocolate tasting, using a tasting wheel, and finding ways to express your tasting experience. 


This booklet uses techniques used by seasoned professional chocolate judges, 


Elevate your chocolate knowledge and sensory perception even further with this invaluable resource.

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Cacao Magazine Digital Bundle
(3 for 1 deal)
Get the 3 latest digital copies of Cacao Magazine for the price of 1! This offer is exclusively available when you purchase Chocolate 101.
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  • Chocolate 101$97

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